Starla Bradshaw

Executive Pastry Chef

Starla Bradshaw is an enthusiastic pastry chef known for her refined technique, artistic presentation, and creative approach to modern and classic dessert programs. With years of experience across high‑end restaurants and hospitality venues, she brings exceptional skills in pastry development, chocolate work, and elevated plated desserts.

Starla’s passion for craftsmanship and her commitment to memorable guest experiences shape every menu she creates.